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Food Lover’s Market Vacancies

To apply, click on the link at the end of the posts and all the best with your applications.

Cashier

Cashier

Durbanville, Western Cape

8 hours per day

 TBC p/month

Permanent – Full-Time

Work schedule: Shifts

Start date: ASAP


Job description

This is a summary of what the job involves to help you decide if you are a good fit.

As a Cashier, your job is important for making sure our customers have a great experience when they shop. You’ll be handling money and making sure transactions are correct. Your attention to detail and good math skills will help keep things running smoothly.

This position reports directly to the Till Supervisor and will be required to work different shifts across trading and non-trading hours, including Sundays and Public Holidays.


What you’ll do

This is a list of tasks that you will be responsible for doing on your days at work.

  • Operate an electronic point of sale with a scale attached
  • Accurately and efficiently ring up all products that the customer is purchasing and ensure the correct amount of change is given
  • Accurately maintain all payment methods ensuring a balanced cash up
  • Maintain a clean and hygienic till area
  • Maintain a positive attitude and provide each customer with exceptional and friendly customer service
  • Maintain solid knowledge of products on sale as well as product codes
  • Maintain awareness of all promotions and advertisements
  • Maintain strong communication and time management skills
  • Work efficiently, especially during busy periods.

Requirements

This is a list of things you will need in order to be considered for this role

  • Matric
  • Experience: Cashier
  • Within 25km from job
  • Clear criminal record

Preferences

Meeting the preferences would be a plus, but if you don’t, it won’t stop companies from considering you.

  • South African candidates
  • Candidates between 18 and 65

Application Process

This is a list of things you will need to do when completing your application to this job.

Assessments required for application

  • Customer Centric Potential Work Performance Assessment Battery

Questions required for application

  • In which area do you currently live? (Please be specific in providing the suburb, district or city)
  • Are you willing to work 6 shifts per week (including Sundays and Public holidays) across trading and non-trading hours?
  • Have you used a cash register or computer-based point of sale (POS) system before?
  • If the register runs out of receipt paper, what should you do?
  • Can you accurately ring up orders and handle different types of payments, like cash, debit cards, and credit cards?
  • How do you prioritise tasks when the checkout area is busy?
  • How do you handle customer complaints and concerns?
  • How would you keep the checkout area clean and organised during your shift?

Click here to apply

Counterhand

Counterhand

District Six, Western Cape

8 hours per day

 TBC p/month

Permanent – Full-Time

Work schedule: Shifts

Start date: ASAP


Job description

This is a summary of what the job involves to help you decide if you are a good fit.

A well-known grocery store is looking for an experienced Bakery Counter Hand join their team on a permanent basis. You will be responsible for assisting customers, and providing high levels of customer service. The ideal candidate will be well presented, organised and friendly with a great work ethic.

Required to work different shifts across trading and non-trading hours, including Sundays and Public Holidays.


What you’ll do

This is a list of tasks that you will be responsible for doing on your days at work.

  • Informing customers of regular deals or daily specials
  • Issue change & receipts
  • Process refunds & exchanges
  • Assisting with food preparation
  • Assist with packaging and displaying bakery items attractively and hygienically
  • Maintain a positive attitude by welcoming, greeting and assisting customers
  • Engage with customers, suggesting bakery items, and supporting upselling efforts
  • Maintain a clean and organised bakery counter, contributing to an inviting and appealing display
  • Address customer inquiries and feedback in a respectful and professional manner
  • Help fulfill customer orders accurately and efficiently
  • Learn the basics of operating cash registers, ensuring precise transaction handling
  • Collaborate with the bakery team to restock shelves and ensure a constant supply of freshly baked goods

Requirements

This is a list of things you will need in order to be considered for this role

  • Matric
  • Experience: General Assistant, General Worker, Counterhand, Bakery Assistant
  • Within 25km from job
  • Clear criminal record

Preferences

Meeting the preferences would be a plus, but if you don’t, it won’t stop companies from considering you.

  • South African candidates
  • Candidates between 20 and 55

Application Process

This is a list of things you will need to do when completing your application to this job.

Assessments required for application

  • Customer Centric Potential Work Performance Assessment Battery

Questions required for application

  • In which area do you currently live? (Please be specific in providing the suburb, district or city)
  • Have you used a cash register or computer-based point of sale (POS) system before?
  • Are you good at following and making recipes correctly?
  • What is your approach when using baking equipment?
  • How do you monitor baking progress?
  • What steps do you take to keep the bakery clean and hygienic?
  • How do you store ingredients safely and hygienically?

Click here to apply

Confectioner

Confectioner

Alberton, Gauteng

8 hours per day

 TBC p/month

Permanent – Full-Time

Work schedule: As Needed

Start date: ASAP


Job description

This is a summary of what the job involves to help you decide if you are a good fit.

We are looking for an experienced Confectioner to join our team! As a Confectioner, you will be responsible for crafting a variety of baked goods. This role involves mixing and baking ingredients to create delicious bread, cakes, pastries, and more. So, if you have a love for baking, this role is an incredible opportunity to share your delicious creations with the world and spread smiles, one treat at a time!

Required to work different shifts across trading and non-trading hours, including Sundays and Public Holidays.


What you’ll do

This is a list of tasks that you will be responsible for doing on your days at work.

  • Perform the entire baking process, including mixing, fermenting, baking, cooling, and packaging
  • Follow and create recipes accurately
  • Prepare fillings, apply glazes and decorations
  • Operate slicing, wrapping machines, and other cooking equipment
  • Change ingredient quantities based on production needs
  • Manage supplies, inventory levels, and equipment orders
  • Store ingredients safely and hygienically
  • Maintain cleanliness and hygiene standards in the bakery
  • Ensure consistent high-quality baked goods
  • Coordinate bakery deliveries and manage supply storage
  • Weigh ingredients for dough preparation, roll, knead, cut, or shape dough
  • Set oven temperatures, monitor baking, and ensure ingredient quality
  • Combine measured ingredients in bowls of mixing, blending, or cooking machinery
  • Place dough in pans, molds, or on sheets, and bake in production ovens or on grills

Requirements

This is a list of things you will need in order to be considered for this role

  • Matric
  • Experience: Confectioner
  • Within 25km from job
  • Clear criminal record

Preferences

Meeting the preferences would be a plus, but if you don’t, it won’t stop companies from considering you.

  • South African candidates
  • 1-3 years experience as a Confectioner
  • Candidates between 22 and 42

Application Process

This is a list of things you will need to do when completing your application to this job.

Assessments required for application

  • Potential Work Performance Assessment Battery

Questions required for application

  • In which area do you currently live? (Please be specific in providing the suburb, district or city)
  • Are you willing to work shifts?
  • Are you willing to work on a weekend?
  • Are you good at following and making recipes correctly?
  • How do you make sure recipes are followed accurately when baking?
  • What is your approach when using baking equipment?
  • How do you monitor baking progress?
  • What steps do you take to keep the bakery clean and hygienic?
  • How do you store ingredients safely and hygienically?
  • Do you have at least 3 years of experience working as a Confectioner?

Click here to apply

We wish you all the best with your applications

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