• The position requires that the candidate have a minimum qualification of Grade 12 or equivalent, coupled with at least 1 year experience in F&B as a waitron or barman and/or 1 year experience in a similar position in a 4*/5* environment . A driver’s license will be ideal. Basic computer literacy and knowledge of SAP will be an added advantage. 
• You must be able to work in a fast paced environment, you must be physically and mentally fit and able to do the job, and you must be willing and able to assist with other duties / projects from time to time.

Duties include, but are not limited to: 

• Timely delivery of issues to outlets that require delivery;
• Maintaining strict controls by ensuring all issues are signed for during collection;
• Paying attention to detail when receiving stock by checking stock against invoices as well as expiry dates, quality and quantities;
• Ensuring proper housekeeping in the stores as per daily checklist;
• Assisting in conducting stock takes as and when required.

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